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Prosciutto, Turkey, Brie, & Apple Butter Sandwich

Lunch occasionally turns in to, “What is in my fridge and how can I combine it without leaving the house?”  That happens to be how this yummy sandwich was born!  The beauty of leftovers πŸ™‚

Also, just as a side note, this time of year you can find farmer’s markets almost everywhere.  At these farmer’s markets they tend to have local products… and you should ALWAYS buy local… including such yumminess as apple butter.  So, if you are feeling adventurous, go out and find your local market to buy some amazing apple butter!

Prosciutto, Turkey, Brie, & Apple Butter Sandwich

Ingredients
1 small whole wheat hoagie roll
2 oz. sliced brie
2 thin slices of turkey
2 strips prosciutto
2 Tablespoons apple butter

Directions
Preheat oven to 250 degrees.  Spread apple butter on both sides of the hoagie roll.  Place brie slices, prosciutto, and turkey on the roll.  Leave open faced.  Place on a cookie sheet and place in the oven, once heated, for 10 minutes or until the roll is crispy.

So easy!  Now you have no excuses to eat a disgusting lunch.  Be gone.

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